Old Fashioned Hot Milk Cake

1. 1

   In a small saucepan heat milk, butter and dash of salt over low heat; just until butter is melted, set aside.

2. 2

   Stir together flour and baking powder; set aside.

3. 3

   In large mixing bowl beat sugar and eggs with electric mixer on medium-high speed 3 to 4 minutes or until thick and lemon colored.

4. 4

   Beat in lemon and vanilla extract. Gradually add flour then beat in hot milk mixture (batter will be thin).

5. 5

   Pour into 9 x 9 x 2-inch floured and greased pan.

6. 6

   Bake at 350u00b0 for 50 to 60 minutes.

* Per serving · 4 servings · Values may vary.

No additional tips available.