How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Old-Fashioned Fruit Crumble (For Two)?

You need 9 ingredients. The key ingredients include: 1 1/4 cups fresh fruit or 1 1/4 cups frozen fruit, 1 1/2 teaspoons sugar, 4 teaspoons all-purpose flour, divided, 1 1/2 teaspoons orange juice, and more.

Is Old-Fashioned Fruit Crumble (For Two) suitable as baking & desserts?

Yes, Old-Fashioned Fruit Crumble (For Two) falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Old-Fashioned Fruit Crumble (For Two)?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Old-Fashioned Fruit Crumble (For Two) Recipe

Name: Old-Fashioned Fruit Crumble (For Two)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/4 cups fresh fruit or 1 1/4 cups frozen fruit; 1 1/2 teaspoons sugar; 4 teaspoons all-purpose flour, divided; 1 1/2 teaspoons orange juice; 1/4 cup old fashioned oats; 3 tablespoons chopped almonds; 4 teaspoons brown sugar; 1 pinch cinnamon; 1 tablespoon canola oil

Old-Fashioned Fruit Crumble (For Two) – a delicious recipe with fresh fruit, sugar, all-purpose flour, orange juice, oats, almonds. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 1/4 cups fresh fruit or 1 1/4 cups frozen fruit
1 1/2 teaspoons sugar
4 teaspoons all-purpose flour, divided
1 1/2 teaspoons orange juice
1/4 cup old fashioned oats
3 tablespoons chopped almonds
4 teaspoons brown sugar
1 pinch cinnamon
1 tablespoon canola oil

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
227 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Old-Fashioned Fruit Crumble (For Two)

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