How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Old Fashioned Egg Custard Pie?

You need 8 ingredients. The key ingredients include: 4 egg yolks, beaten, 3/4 c. sugar, 2 c. milk, scalded, 1/4 tsp. salt, and more.

Is Old Fashioned Egg Custard Pie suitable as baking & desserts?

Yes, Old Fashioned Egg Custard Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Old Fashioned Egg Custard Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Old Fashioned Egg Custard Pie Recipe

Name: Old Fashioned Egg Custard Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 egg yolks, beaten; 3/4 c. sugar; 2 c. milk, scalded; 1/4 tsp. salt; 1 tsp. vanilla; 1 unbaked pastry shell; 4 egg whites, beaten; 1/2 c. sugar

Old Fashioned Egg Custard Pie – a delicious recipe with egg yolks, sugar, milk, salt, vanilla, pastry shell. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

4 egg yolks, beaten
3/4 c. sugar
2 c. milk, scalded
1/4 tsp. salt
1 tsp. vanilla
1 unbaked pastry shell
4 egg whites, beaten
1/2 c. sugar

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Quick Info

Servings
4 servings
Calories
653 kcal
Category
Baking & Desserts

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