Old-Fashioned Cutout Cookies

1. 1

   In a small bowl, cream butter and sugar until light and fluffy. Beat in the egg, milk and vanilla. Gradually add flour and mix well.

2. 2

   On a lightly floured surface, roll out dough to 1/8-in. thickness. Cut with 3-in. cookie cutters dipped in flour. Sprinkle with additional sugar.

3. 3

   Place 1 in. apart on greased

4. 4

   . Reroll scraps if desired. Bake at 375u00b0 for 7-8 minutes or until edges are lightly browned. Remove to wire racks to cool.

* Per serving · 4 servings · Values may vary.

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