How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Old Fashioned Coconut Cream Pie?

You need 9 ingredients. The key ingredients include: 1-1/2 cup Coconut Milk, 1-1/2 cup Heavy Cream, 2 whole Eggs, 3/4 cups Granulated Sugar, and more.

Is Old Fashioned Coconut Cream Pie suitable as baking & desserts?

Yes, Old Fashioned Coconut Cream Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Old Fashioned Coconut Cream Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Old Fashioned Coconut Cream Pie Recipe

Name: Old Fashioned Coconut Cream Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1-1/2 cup Coconut Milk; 1-1/2 cup Heavy Cream; 2 whole Eggs; 3/4 cups Granulated Sugar; 1/3 cups Cornstarch; 1/4 teaspoons Salt; 1 teaspoon Vanilla; 1 cup Flaked Sweet Coconut, Divided; 1 whole 9 Inch Deep Dish Pie Crust Cooked

Old Fashioned Coconut Cream Pie – a delicious recipe with Coconut Milk, Heavy Cream, Eggs, Sugar, Cornstarch, u00bc. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1-1/2 cup Coconut Milk
1-1/2 cup Heavy Cream
2 whole Eggs
3/4 cups Granulated Sugar
1/3 cups Cornstarch
1/4 teaspoons Salt
1 teaspoon Vanilla
1 cup Flaked Sweet Coconut, Divided
1 whole 9 Inch Deep Dish Pie Crust Cooked

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
362 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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