How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cream Cheese Pound Cake?

You need 7 ingredients. The key ingredients include: 3 sticks butter, room temperature, 1 (8 oz.) pkg. cream cheese, room temperature, 3 c. plain flour, 3 c. sugar, and more.

Is Cream Cheese Pound Cake suitable as baking & desserts?

Yes, Cream Cheese Pound Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Cream Cheese Pound Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Cream Cheese Pound Cake Recipe

Name: Cream Cheese Pound Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 sticks butter, room temperature; 1 (8 oz.) pkg. cream cheese, room temperature; 3 c. plain flour; 3 c. sugar; 6 extra large eggs; 1 tsp. vanilla extract; 1/4 tsp. orange extract or almond extract

Cream Cheese Pound Cake – a delicious recipe with butter, cream cheese, flour, sugar, eggs, vanilla extract. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

3 sticks butter, room temperature
1 (8 oz.) pkg. cream cheese, room temperature
3 c. plain flour
3 c. sugar
6 extra large eggs
1 tsp. vanilla extract
1/4 tsp. orange extract or almond extract

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
2263 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

No-Bake Caveman Cookies
Tart Sleepy Time Gummies
Emoji Cookies
Dom'S Super Awesome Chocolate Chunk Cookies

Cream Cheese Pound Cake

How did you like this recipe?

Frequently Asked Questions