Old Fashioned Cheese Potatoes

1. 1

   In a saucepan, melt butter or margarine. Add flour, salt and pepper. Cook and stir until a thick paste forms.

2. 2

   Gradually add milk. Cook and stir until the mixture begins to thicken. Add cheese. Cook and stir until melted.

3. 3

   Place potatoes in a greased 9 x 13 x 2-inch pan or baking dish.

4. 4

   Pour sauce over the potatoes. Bake, uncovered, at 350u00b0 for about 1 hour or until the potatoes are tender.

5. 5

   Yields 8 to 10 servings.

* Per serving · 4 servings · Values may vary.

No additional tips available.