How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Old-Fashioned Carrot Cake?

You need 11 ingredients. The key ingredients include: 6 to 8 carrots, peeled, 1/2 c. walnuts, 2 c. sugar, 1 1/2 c. corn oil, and more.

Is Old-Fashioned Carrot Cake suitable as baking & desserts?

Yes, Old-Fashioned Carrot Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Old-Fashioned Carrot Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Old-Fashioned Carrot Cake Recipe

Name: Old-Fashioned Carrot Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 to 8 carrots, peeled; 1/2 c. walnuts; 2 c. sugar; 1 1/2 c. corn oil; 4 eggs; 2 c. all-purpose flour; 1 tsp. salt; 2 tsp. baking soda; 2 tsp. cinnamon; 1/2 tsp. nutmeg; 1/2 tsp. allspice

Old-Fashioned Carrot Cake

Eats Now Editorial Team · 1385 kcal · Baking & Desserts

Old-Fashioned Carrot Cake – a delicious recipe with carrots, walnuts, sugar, corn oil, eggs, flour. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Old-Fashioned Carrot Cake

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