How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Old-Fashioned Butterscotch Pie?

You need 7 ingredients. The key ingredients include: 1 c. light brown sugar, 2 c. boiling water, 5 Tbsp. flour, 3 egg yolks, beaten, and more.

Is Old-Fashioned Butterscotch Pie suitable as baking & desserts?

Yes, Old-Fashioned Butterscotch Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Old-Fashioned Butterscotch Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Old-Fashioned Butterscotch Pie Recipe

Name: Old-Fashioned Butterscotch Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. light brown sugar; 2 c. boiling water; 5 Tbsp. flour; 3 egg yolks, beaten; 4 Tbsp. butter; 1 tsp. vanilla; 1/4 tsp. salt

Old-Fashioned Butterscotch Pie – a delicious recipe with light brown sugar, boiling water, flour, egg yolks, butter, vanilla. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 c. light brown sugar
2 c. boiling water
5 Tbsp. flour
3 egg yolks, beaten
4 Tbsp. butter
1 tsp. vanilla
1/4 tsp. salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1568 kcal
Category
Baking & Desserts

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