Bake this irresistible Old Fashioned Bread Stuffing at home. Made with margarine, onion, celery and sage. Easy step-by-step instructions included.
This Old Fashioned Bread Stuffing relies on simple, everyday ingredients such as margarine or butter, chopped onion, chopped celery and rubbed sage. It comes together quickly and makes 4 servings, at about 315 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026