How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Old Fashioned Bread Pudding Redux (Sugar Free)?

You need 11 ingredients. The key ingredients include: 1/4 cup all-purpose flour, 1/4 cup Splenda sugar substitute, 1/2 teaspoon cinnamon, 1/2 teaspoon salt, and more.

Is Old Fashioned Bread Pudding Redux (Sugar Free) suitable as baking & desserts?

Yes, Old Fashioned Bread Pudding Redux (Sugar Free) falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Old Fashioned Bread Pudding Redux (Sugar Free)?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Old Fashioned Bread Pudding Redux (Sugar Free) Recipe

Name: Old Fashioned Bread Pudding Redux (Sugar Free)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 cup all-purpose flour; 1/4 cup Splenda sugar substitute; 1/2 teaspoon cinnamon; 1/2 teaspoon salt; 1/4 teaspoon nutmeg (less if grating your own); 1/2 teaspoon vanilla extract; 3 eggs, beaten (it is okay to use egg beaters here); 3 cups 1% low-fat milk (bring almost to boiling point) or 3 cups 2% low-fat milk, scalded (bring almost to boiling point); 2 cups bread, cubes (I use day old italian bread leftovers); 1/2 cup raisins (optional) or 1/2 cup dates (optional); 2 tablespoons butter or 2 tablespoons margarine

Old Fashioned Bread Pudding Redux (Sugar Free)

Eats Now Editorial Team · 349 kcal · Baking & Desserts

Old Fashioned Bread Pudding Redux (Sugar Free) – a delicious recipe with flour, Splenda sugar substitute, cinnamon, salt, nutmeg, vanilla extract. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Old Fashioned Bread Pudding Redux (Sugar Free)

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