How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Old-Fashioned Bread Pudding?

You need 7 ingredients. The key ingredients include: 4 slices stale bread, 1/4 tsp. salt, 3 eggs, slightly beaten, 1/2 tsp. cinnamon, and more.

Is Old-Fashioned Bread Pudding suitable as baking & desserts?

Yes, Old-Fashioned Bread Pudding falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Old-Fashioned Bread Pudding?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Old-Fashioned Bread Pudding Recipe

Name: Old-Fashioned Bread Pudding
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 4 slices stale bread; 1/4 tsp. salt; 3 eggs, slightly beaten; 1/2 tsp. cinnamon; 2 1/2 c. milk; 1 tsp. vanilla; 1/3 c. sugar

Old-Fashioned Bread Pudding – a delicious recipe with bread, salt, eggs, cinnamon, milk, vanilla. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

4 slices stale bread
1/4 tsp. salt
3 eggs, slightly beaten
1/2 tsp. cinnamon
2 1/2 c. milk
1 tsp. vanilla
1/3 c. sugar

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Idaho Potato Cake
Raspberry Meringues
Whole Wheat Biscuits
Butterscotch Pecan Cookies

Old-Fashioned Bread Pudding

How did you like this recipe?

Frequently Asked Questions