Old Fashioned Beef Soup

1. 1

   Combine all ingredients in a large soup kettle.

2. 2

   Bring to a boil.

3. 3

   Then reduce heat to a very slow simmer with just 2 or 3 bubbles coming up.

4. 4

   Simmer for 3 1/2 hours.

5. 5

   Add more water if soup simmered down too much.

6. 6

   Remove meat and bone.

7. 7

   Strain soup into another kettle.

8. 8

   Let come to a boil, then add noodles and cook slowly 10 minutes.

* Per serving · 4 servings · Values may vary.

No additional tips available.