How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Old-Fashioned Apple Pan?

You need 11 ingredients. The key ingredients include: 1 c. brown sugar, 2 Tbsp. flour, 1/4 tsp. salt, 5 c. pared cooking apples, sliced, and more.

Is Old-Fashioned Apple Pan suitable as general?

Yes, Old-Fashioned Apple Pan falls under the General category and is a great choice for this type of meal.

How do I store leftover Old-Fashioned Apple Pan?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Old-Fashioned Apple Pan Recipe

Name: Old-Fashioned Apple Pan
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. brown sugar; 2 Tbsp. flour; 1/4 tsp. salt; 5 c. pared cooking apples, sliced; 1 c. water; 2 tsp. vinegar; 2 tsp. lemon juice; 2 Tbsp. margarine; 1 tsp. vanilla; 1/4 tsp. cinnamon; 1/8 tsp. nutmeg

Try this homemade Old-Fashioned Apple Pan recipe the whole family will love. Made with brown sugar, flour, salt and cooking apples. Easy step-by-step in…

This Old-Fashioned Apple Pan relies on simple, everyday ingredients such as brown sugar, flour, salt and pared cooking apples, sliced. It comes together quickly and makes 4 servings, at about 417 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.
A good 1:1 gluten-free flour blend works well if you need a gluten-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

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Old-Fashioned Apple Pan

Tips for the best results

Variations & substitutions

My Personal Notes

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