Old Fashion Steak Sauce

Name: Old Fashion Steak Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons vegetable oil; 1/2 cup minced onion; 1/4 cup mayonnaise; 1 cup ketchup; 1 cup mustard; 1/3 teaspoon cayenne pepper; 2 tablespoons Worcestershire sauce; 1/2 teaspoon lemon juice; 2 tablespoons molasses; 1/4 teaspoon ginger; 1/2 teaspoon hot pepper sauce; 1 1/2 teaspoons pepper; salt

Eats Now Editorial Team · 288 kcal · Meat & Poultry

Jump to Recipe

Old Fashion Steak Sauce – a delicious recipe with vegetable oil, onion, mayonnaise, ketchup, mustard, cayenne pepper. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 tablespoons vegetable oil
1/2 cup minced onion
1/4 cup mayonnaise
1 cup ketchup
1 cup mustard
1/3 teaspoon cayenne pepper
2 tablespoons Worcestershire sauce
1/2 teaspoon lemon juice
2 tablespoons molasses
1/4 teaspoon ginger
1/2 teaspoon hot pepper sauce
1 1/2 teaspoons pepper
salt

1
In oil, slowly cook minced onion til soft, don't let onion get color.
2
In a mixing bowl, whisk mayo, and remaining ingredients til well- combined.
3
Refrigerate 2 hours before serving.

288

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

Thank you — your rating has been saved!

Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 2 tablespoons vegetable oil, 1/2 cup minced onion, 1/4 cup mayonnaise, 1 cup ketchup, and more.

Yes, Old Fashion Steak Sauce falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
288 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Sour Cream Chicken Marinade
Chesapeake Fried Chicken
Bourbon-Glazed Baby Back Ribs
Ranch Bison Burger

Eats Now

Home Sitemap About Us Contact Privacy Policy Imprint

We use cookies — including from Google AdSense — to give you a better experience and show relevant advertising. Privacy Policy