Old-Fashion Pinto Beans

1. 1

   Sort and wash beans; soak overnight in large pot.

2. 2

   Rinse and refill covering beans.

3. 3

   Add ham bones and salt.

4. 4

   Let beans come to a boil.

5. 5

   Turn to medium heat and simmer for 1 1/2 hours, stirring occasionally.

6. 6

   Add hot water if needed and water boils down. Beans will make own thickness.

* Per serving · 4 servings · Values may vary.

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