How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Old Fashion Gingerbread Cake?

You need 10 ingredients. The key ingredients include: 2 cups whole wheat pastry flour or 2 cups all-purpose flour, 1 teaspoon baking soda, ½ teaspoon salt, 2 teaspoons ground ginger, and more.

Is Old Fashion Gingerbread Cake suitable as baking & desserts?

Yes, Old Fashion Gingerbread Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Old Fashion Gingerbread Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Old Fashion Gingerbread Cake Recipe

Name: Old Fashion Gingerbread Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups whole wheat pastry flour or 2 cups all-purpose flour; 1 teaspoon baking soda; ½ teaspoon salt; 2 teaspoons ground ginger; 1 teaspoon cinnamon; ½ cup shortening or ½ cup butter or ½ cup oil; ½ cup sugar or ½ cup honey; 2 eggs (if using butter or shortening) or 1 egg (with oil); ½ cup molasses; 1 cup boiling water

Old Fashion Gingerbread Cake

Eats Now Editorial Team · 1126 kcal · Baking & Desserts

Old Fashion Gingerbread Cake – a delicious recipe with whole wheat pastry flour, baking soda, salt, ground ginger, cinnamon, shortening. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Old Fashion Gingerbread Cake

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