How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Old-Fashion Egg Custard Pie?

You need 10 ingredients. The key ingredients include: 3 eggs, separated, 3/4 c. sugar, 1 tsp. vanilla, 1 Tbsp. flour, and more.

Is Old-Fashion Egg Custard Pie suitable as baking & desserts?

Yes, Old-Fashion Egg Custard Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Old-Fashion Egg Custard Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Old-Fashion Egg Custard Pie Recipe

Name: Old-Fashion Egg Custard Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 eggs, separated; 3/4 c. sugar; 1 tsp. vanilla; 1 Tbsp. flour; dash of nutmeg; dash of salt; 1/4 tsp. cream of tartar; 3/4 stick butter; 1 c. sweet milk; 6 Tbsp. sugar

Old-Fashion Egg Custard Pie

Eats Now Editorial Team · 575 kcal · Baking & Desserts

Old-Fashion Egg Custard Pie – a delicious recipe with eggs, sugar, vanilla, flour, nutmeg, salt. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Old-Fashion Egg Custard Pie

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