How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for "Old Dutch" Caramel Corn?

You need 1 ingredient. The key ingredients include: ["1 (8 oz.) bag ""Old Dutch"" puff corn curls", "1/2 lb. butter (not oleo)", "1 c. brown sugar", "1/2 c. light corn syrup", "1 tsp. baking soda"].

Is "Old Dutch" Caramel Corn suitable as general?

Yes, "Old Dutch" Caramel Corn falls under the General category and is a great choice for this type of meal.

How do I store leftover "Old Dutch" Caramel Corn?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

"Old Dutch" Caramel Corn Recipe

Name: "Old Dutch" Caramel Corn
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ["1 (8 oz.) bag ""Old Dutch"" puff corn curls", "1/2 lb. butter (not oleo)", "1 c. brown sugar", "1/2 c. light corn syrup", "1 tsp. baking soda"]

Try this homemade "Old Dutch" Caramel Corn recipe the whole family will love. Made with Dutch, butter, brown sugar and light corn syrup. Easy step-by-st…

This "Old Dutch" Caramel Corn is built around simple, easy-to-find ingredients. It comes together quickly and makes 4 servings. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Servings: persons

["1 (8 oz.) bag ""Old Dutch"" puff corn curls", "1/2 lb. butter (not oleo)", "1 c. brown sugar", "1/2 c. light corn syrup", "1 tsp. baking soda"]

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Quick Info

Servings
4 servings
Category
General

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"Old Dutch" Caramel Corn

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