How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Old Country Pasta and Kielbasa Au Gratin?

You need 11 ingredients. The key ingredients include: 1 lb pasta, 2 lbs meat, 1 ½ teaspoons salt, 1 teaspoon garlic, and more.

Is Old Country Pasta and Kielbasa Au Gratin suitable as pasta & noodles?

Yes, Old Country Pasta and Kielbasa Au Gratin falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Old Country Pasta and Kielbasa Au Gratin?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Old Country Pasta and Kielbasa Au Gratin Recipe

Name: Old Country Pasta and Kielbasa Au Gratin
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb pasta; 2 lbs meat; 1 ½ teaspoons salt; 1 teaspoon garlic; 1 teaspoon pepper; 1 teaspoon marjoram; 1 pint sour cream; 6 ounces neufchatel cheese; 1 lb cheese; 1 tablespoon poppy seed; 1 ½ teaspoons paprika

Try this homemade Old Country Pasta and Kielbasa Au Gratin recipe the whole family will love. Made with pasta, meat, salt and garlic. Easy step-by-step …

This Old Country Pasta and Kielbasa Au Gratin relies on simple, everyday ingredients such as pasta, meat, salt and garlic. It comes together quickly and makes 4 servings, at about 1103 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Pasta & Noodles

1103

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

Saved locally in your browser — visible only to you.

Old Country Pasta and Kielbasa Au Gratin

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions