Old Bay Seasoned Fried Chicken Breasts Recipe

Name: Old Bay Seasoned Fried Chicken Breasts
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Brine; 1/2 cup buttermilk; 1/4 - 1/2 teaspoon hot sauce (I used 3 to 4 drops ); 1 tablespoon Old Bay Seasoning; 2 boneless skinless chicken breasts, pounded thin for even cooking; Coating Mixture; 3/4 cup flour; 1 1/2 tablespoons Old Bay Seasoning; 1 teaspoon ground black pepper; 1 large egg, beaten; 1/3 cup milk; Extra Ingredients; 1/2 cup vegetable oil; 1/2 teaspoon Old Bay Seasoning

Servings: persons

Brine
1/2 cup buttermilk
1/4 - 1/2 teaspoon hot sauce (I used 3 to 4 drops )
1 tablespoon Old Bay Seasoning
2 boneless skinless chicken breasts, pounded thin for even cooking
Coating Mixture
3/4 cup flour
1 1/2 tablespoons Old Bay Seasoning
1 teaspoon ground black pepper
1 large egg, beaten
1/3 cup milk
Extra Ingredients
1/2 cup vegetable oil
1/2 teaspoon Old Bay Seasoning

1
In a bowl large enough to hold chicken, mix together brine ingredients.
2
Pierce chicken pieces several times with fork so brine can soak into chicken.
3
Place chicken into brine and refrigerate for at least 2 hours( overnight would be better).
4
Combine egg and milk, set aside.
5
After soaking, mix together Coating Mixture ingredients and dip both sides of chicken into mixture.
6
Preheat oil in skillet over medium heat.
7
Then dip chicken into egg/milk mixture.
8
Coat again in Coating Mixture.
9
Fry until desired doneness is reached, about 6 to 8 minutes for each side.

682

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: Brine, 1/2 cup buttermilk, 1/4 - 1/2 teaspoon hot sauce (I used 3 to 4 drops ), 1 tablespoon Old Bay Seasoning, and more.

Yes, Old Bay Seasoned Fried Chicken Breasts falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Old Bay Seasoned Fried Chicken Breasts

How did you like this recipe?

Frequently Asked Questions