How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Oktoberfest Pockets?

You need 7 ingredients. The key ingredients include: 1/2 lb. smoked sausage, halved lengthwise and sliced thin, 1/2 c. chopped onion, 1 (8 oz.) can sauerkraut, drained, 1 c. shredded Swiss cheese, and more.

Is Oktoberfest Pockets suitable as meat & poultry?

Yes, Oktoberfest Pockets falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Oktoberfest Pockets?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Oktoberfest Pockets Recipe

Name: Oktoberfest Pockets
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 lb. smoked sausage, halved lengthwise and sliced thin; 1/2 c. chopped onion; 1 (8 oz.) can sauerkraut, drained; 1 c. shredded Swiss cheese; 1 Tbsp. spicy brown mustard; 1/4 tsp. caraway seed; 1 (10 oz.) pkg. refrigerated pizza crust dough

Oktoberfest Pockets – a delicious recipe with sausage, onion, sauerkraut, Swiss cheese, brown mustard, caraway seed. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1/2 lb. smoked sausage, halved lengthwise and sliced thin
1/2 c. chopped onion
1 (8 oz.) can sauerkraut, drained
1 c. shredded Swiss cheese
1 Tbsp. spicy brown mustard
1/4 tsp. caraway seed
1 (10 oz.) pkg. refrigerated pizza crust dough

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
256 kcal
Category
Meat & Poultry

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Oktoberfest Pockets

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