Okra Balls

1. 1

   Place egg, Bisquick and salt into a bowl and add enough milk to make a thick batter.

2. 2

   Add okra and stir well.

3. 3

   The mixture should be thick enough to drop; if not, add a little more Bisquick.

4. 4

   Drop by tablespoon into medium grease.

5. 5

   When one side is nicely browned, turn and cook the other side.

* Per serving · 4 servings · Values may vary.

No additional tips available.