How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Okara Cocoa Cake?

You need 8 ingredients. The key ingredients include: 200 grams Fresh okara, 150 grams Pancake Mix, 3 tbsp Cocoa powder, 20 grams Chocolate (no problem even if you don't have), and more.

Is Okara Cocoa Cake suitable as baking & desserts?

Yes, Okara Cocoa Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Okara Cocoa Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Okara Cocoa Cake Recipe

Name: Okara Cocoa Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 200 grams Fresh okara; 150 grams Pancake Mix; 3 tbsp Cocoa powder; 20 grams Chocolate (no problem even if you don't have); 2 tbsp Mayonnaise; 250 grams Milk; 1 heaping tablespoon Honey; 1 tbsp Butter

Okara Cocoa Cake – a delicious recipe with Fresh okara, Pancake Mix, Cocoa, Chocolate, Mayonnaise, Milk. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

200 grams Fresh okara
150 grams Pancake Mix
3 tbsp Cocoa powder
20 grams Chocolate (no problem even if you don't have)
2 tbsp Mayonnaise
250 grams Milk
1 heaping tablespoon Honey
1 tbsp Butter

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
243 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Okara Cocoa Cake

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