How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Okara(Bean Curd Residue Dish) ?

You need 11 ingredients. The key ingredients include: 5 1/2 c. okara, 1/2 c. string beans, chopped, 1 c. carrots, cut to matchstick size, 1/3 c. shredded dried shrimp, and more.

Is Okara(Bean Curd Residue Dish) suitable as seafood?

Yes, Okara(Bean Curd Residue Dish) falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Okara(Bean Curd Residue Dish) ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Okara(Bean Curd Residue Dish) Recipe

Name: Okara(Bean Curd Residue Dish)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 5 1/2 c. okara; 1/2 c. string beans, chopped; 1 c. carrots, cut to matchstick size; 1/3 c. shredded dried shrimp; 1 handful dried mushrooms, soaked in 1 c. water to soften; 3 Tbsp. shoyu; 2 tsp. salt; 7 Tbsp. sugar; 1 tsp. gourmet powder; 1 Tbsp. vegetable oil; 2 c. green onions, cut in 1/2 inch lengths

Okara(Bean Curd Residue Dish)

Eats Now Editorial Team · 271 kcal · Seafood

Okara(Bean Curd Residue Dish) – a delicious recipe with okara, string beans, carrots, shrimp, handful, shoyu. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Okara(Bean Curd Residue Dish)

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