How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Oil Pie Crust?

You need 5 ingredients. The key ingredients include: 2 c. white flour, 1/4 c. wheat germ, 1 tsp. salt, 2/3 c. oil, and more.

Is Oil Pie Crust suitable as baking & desserts?

Yes, Oil Pie Crust falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Oil Pie Crust?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Oil Pie Crust Recipe

Name: Oil Pie Crust
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. white flour; 1/4 c. wheat germ; 1 tsp. salt; 2/3 c. oil; 1/3 c. boiling water

Oil Pie Crust – a delicious recipe with white flour, salt, oil, boiling water. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 c. white flour
1/4 c. wheat germ
1 tsp. salt
2/3 c. oil
1/3 c. boiling water

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
967 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

German Sweet Chocolate Pie
Banana Coffee Cake With Streusel Topping
Potato And Cottage Cheese Pie
Frozen Chocolate Chip Cookie Dough Balls

Oil Pie Crust

How did you like this recipe?

Frequently Asked Questions