How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Oil-Free Granola?

You need 7 ingredients. The key ingredients include: 4 c. rolled oats, 1 c. rye or wheat flakes, 1/2 c. favorite nuts or seeds, pinch of salt, and more.

Is Oil-Free Granola suitable as breakfast?

Yes, Oil-Free Granola falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Oil-Free Granola?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Oil-Free Granola Recipe

Name: Oil-Free Granola
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 c. rolled oats; 1 c. rye or wheat flakes; 1/2 c. favorite nuts or seeds; pinch of salt; 1 tsp. vanilla; 1/3 to 1/2 c. warmed honey; 1 c. raisins (or less or more as desired; add after cooking)

Oil-Free Granola – a delicious recipe with rolled oats, rye, favorite nuts, salt, vanilla, honey. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Servings: persons

4 c. rolled oats
1 c. rye or wheat flakes
1/2 c. favorite nuts or seeds
pinch of salt
1 tsp. vanilla
1/3 to 1/2 c. warmed honey
1 c. raisins (or less or more as desired; add after cooking)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
963 kcal
Category
Breakfast

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Oil-Free Granola

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