Oh so Good....sticky Ribs

1. 1

   Place ribs in a big pot of water - once it starts to boil, lower heat to a gentle boil for 45 minutes.

2. 2

   Drain ribs and remove any fat.

3. 3

   Place rest of ingredients in bowl and mix throughly.

4. 4

   I use one or two gallon zip lock bags for easy clean up.

5. 5

   Place ribs and sauce in bags to marinate in frig for as little as 2 hours or as long as 24 hours.

6. 6

   You can do the same with chicken - Note: don't boil the chicken, just place raw in the sauce and marinate for the same time.

7. 7

   When ready, place on the BBQ grill for finish product.

8. 8

   For ribs - they are already cooked so just place on a hot BBQ for grilling flavor and add extra marinade while on the BBQ.

9. 9

   For the chicken, since it's raw - cook accordingly for a BBQ.

10. 10

    Marinate with leftover sauce while on the BBQ.

11. 11

    These are truly finger lickin good.

* Per serving · 4 servings · Values may vary.

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