Bake this irresistible "Oh So Good" Corn Bread at home. Made with meal, sour cream, cream-style and eggs. Easy step-by-step instructions included.
This "Oh So Good" Corn Bread relies on simple, everyday ingredients such as self-rising corn meal, sour cream, (8 oz.) can cream-style corn and eggs. It comes together quickly and makes 4 servings, at about 590 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026