Oh-So-Easy London Broil Recipe

Name: Oh-So-Easy London Broil
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 pounds london broil or flank steak; seasoned salt; black pepper; 1/2 sweet onion large; 2 cloves garlic; 3/4 cup red wine; 1/3 cup ketchup; 1/4 cup soy sauce; 2 tablespoons worcestershire sauce; 3 tablespoons brown sugar; 1/2 teaspoon dried thyme

Servings: persons

2 pounds london broil or flank steak
seasoned salt
black pepper
1/2 sweet onion large
2 cloves garlic
3/4 cup red wine
1/3 cup ketchup
1/4 cup soy sauce
2 tablespoons worcestershire sauce
3 tablespoons brown sugar
1/2 teaspoon dried thyme

1
["Sprinkle beef with salt & pepper & rub into meat. Poke holes in meat with sharp fork to allow marinade to sink in. You can also use a tenderizer such as this one.", "Chop onion and garlic.", "Whisk together onion, garlic, red wine, ketchup, soy sauce, Worcestershire sauce, brown sugar, and thyme until well blended.", "Place meat in gallon size freezer bag, then pour marinade over meat. Squeeze air from bag & seal. Let meat marinate at least 6 hours or overnight. If preparing as part of a freezer cooking day, be sure to label the bag first, then freeze after sealing.", "Thaw meat (if frozen.) Turn on broiler with broiler pan inside. Preheat pan for 10 minutes. Place meat on broiler pan, then return pan to oven on top rack, about 4"" from heat. Broil for approximately 5 minutes per side (6 minutes if you prefer your meat more well done), watching closely.", "(Optional) Pour leftover marinade in a small saucepan and bring to a boil.", "Let cooked meat rest for 8 minutes, then cut into thin slices with a sharp knife. Drizzle marinade over top of meat, if desired."]

699

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 2 pounds london broil or flank steak, seasoned salt, black pepper, 1/2 sweet onion large, and more.

Yes, Oh-So-Easy London Broil falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Oh-So-Easy London Broil

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