Oh-So-Easy Egg Salad & Canadian Bacon Sandwiches

1. 1

   Beat eggs lightly in small microwavable bowl; cover loosely with microwaveable plastic wrap.

2. 2

   Microwave on HIGH 45 sec.

3. 3

   ; stir.

4. 4

   Cover and return to microwave.

5. 5

   Microwave an additional 30 sec.

6. 6

   ; stir.

7. 7

   Let stand, covered, 1 min.

8. 8

   or until eggs are set and no visible liquid remains.

9. 9

   Stir in mayo, relish and celery salt.

10. 10

    Heat Canadian bacon as directed on pkg.

11. 11

    Place 3 slices Canadian bacon on each of 2 of the toast slices; top each with half of the egg mixture and 1 tomato slice.

12. 12

    Cover with remaining toast slices.

* Per serving · 4 servings · Values may vary.

No additional tips available.