Oaty Choc Chip Crunchies Recipe

Name: Oaty Choc Chip Crunchies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 250 g butter or 250 g margarine; 2/3 cup sugar; 2 cups flour; 2 cups coconut; 2 cups oats; 2 tablespoons golden syrup; 2 tablespoons boiling water; 1 teaspoon bicarbonate of soda; 1/2 cup pecan nuts, chopped; 1 cup chocolate, nibs or 1 cup chocolate chips

Servings: persons

250 g butter or 250 g margarine
2/3 cup sugar
2 cups flour
2 cups coconut
2 cups oats
2 tablespoons golden syrup
2 tablespoons boiling water
1 teaspoon bicarbonate of soda
1/2 cup pecan nuts, chopped
1 cup chocolate, nibs or 1 cup chocolate chips

1
Mix syrup, bicarbonate of soda and boiling water in a small bowl.
2
Beat together butter and sugar till slightly creamed, add flour sugar and coconut to the creamed mixture.
3
Add choc chips and nuts and fold into dough, you may need to use flour carefully so that the dough does not feel too dry.
4
Roll dough into sausage shape 2cm in diameter approximately.
5
Cut into 1 cm slices and place on baking sheet, do not smooth top, leave looking rough, simply push in choc chips if they are loose.
6
Bake in moderate oven till golden brown.
7
When all the cookies are baked switch off oven and place all cookies next to each other in once or 2 pans and replace in oven and leave for a couple of hours until crisp.
8
Keep in airtight tin, and if they soften re-dry in oven.
9
Eat plain or pipe squiggly line over with melted milky bar chocolate.

1476

kcal

Calories

Fat

139

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 250 g butter or 250 g margarine, 2/3 cup sugar, 2 cups flour, 2 cups coconut, and more.

Yes, Oaty Choc Chip Crunchies falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Oaty Choc Chip Crunchies

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