How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Oaty Cakes?

You need 9 ingredients. The key ingredients include: 2 cups Old Fashioned Oats, 2 cups Plain, Greek Yogurt (2%), 1/4 cups Olive Oil, 2 whole Egg, and more.

Is Oaty Cakes suitable as baking & desserts?

Yes, Oaty Cakes falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Oaty Cakes?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Oaty Cakes Recipe

Name: Oaty Cakes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups Old Fashioned Oats; 2 cups Plain, Greek Yogurt (2%); 1/4 cups Olive Oil; 2 whole Egg; 1/2 cups Whole Wheat Flour; 1 teaspoon Baking Powder; 1 teaspoon Baking Soda; 1 teaspoon Cinnamon; 1 teaspoon Vanilla

Oaty Cakes – a delicious recipe with Oats, u00bc, Egg, Whole Wheat Flour, Baking Powder, Baking Soda. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 cups Old Fashioned Oats
2 cups Plain, Greek Yogurt (2%)
1/4 cups Olive Oil
2 whole Egg
1/2 cups Whole Wheat Flour
1 teaspoon Baking Powder
1 teaspoon Baking Soda
1 teaspoon Cinnamon
1 teaspoon Vanilla

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
554 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Oaty Cakes

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