Oatmeal, Walnut And Dried Plum Cookies Recipe

Name: Oatmeal, Walnut And Dried Plum Cookies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup quick-cooking rolled oats; 3/4 cup unbleached all-purpose flour; 1/3 cup maple sugar; 2 teaspoons baking powder; 1 teaspoon baking soda; 1/4 teaspoon fine sea salt; 1/3 cup maple syrup; 1/2 cup safflower oil; 1 teaspoon vanilla extract; 1/2 teaspoon molasses; 1/4 cup chopped dried plum (or other dried fruit); 1/4 cup finely chopped walnuts

Servings: persons

1 cup quick-cooking rolled oats
3/4 cup unbleached all-purpose flour
1/3 cup maple sugar
2 teaspoons baking powder
1 teaspoon baking soda
1/4 teaspoon fine sea salt
1/3 cup maple syrup
1/2 cup safflower oil
1 teaspoon vanilla extract
1/2 teaspoon molasses
1/4 cup chopped dried plum (or other dried fruit)
1/4 cup finely chopped walnuts

1
Preheat the oven to 350 degrees F. Line a baking sheet with parchment paper.
2
Combine the oats, flour, sugar, baking powder, baking soda, and salt in a large bowl. In a separate bowl, combine the syrup, oil, vanilla extract, and molasses. Add the wet ingredients to the dry ingredients, and stir to combine. Fold in the dried plums and nuts.
3
Using your hands, roll tablespoon-size scoops of dough into balls. Place the balls onto the prepared baking sheet and press down slightly on the balls to flatten the tops. Bake for 8 to 12 minutes or until lightly browned. Transfer cookies to a baking rack to cool completely.
4
For variety, replace the all-purpose flour with whole wheat pastry flour, barley flour, spelt flour, or a gluten-free baking mix (choose one that does not include baking soda and baking powder). You can also substitute chocolate chips for the dried fruit and any kind of nuts for the walnuts.

605

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1 cup quick-cooking rolled oats, 3/4 cup unbleached all-purpose flour, 1/3 cup maple sugar, 2 teaspoons baking powder, and more.

Yes, Oatmeal, Walnut And Dried Plum Cookies falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Oatmeal, Walnut And Dried Plum Cookies

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