How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Oatmeal Sheet Cake?

You need 10 ingredients. The key ingredients include: 1 1/2 c. quick oats, 1 1/2 c. brown sugar, 2 c. plain flour, 3 eggs, and more.

Is Oatmeal Sheet Cake suitable as baking & desserts?

Yes, Oatmeal Sheet Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Oatmeal Sheet Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Oatmeal Sheet Cake Recipe

Name: Oatmeal Sheet Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 c. quick oats; 1 1/2 c. brown sugar; 2 c. plain flour; 3 eggs; 1 1/2 tsp. soda; 2 c. hot water; 1 1/2 c. white sugar; 1 c. cooking oil; 1 1/2 tsp. cinnamon; 3/4 tsp. salt

Oatmeal Sheet Cake

Eats Now Editorial Team · 2119 kcal · Baking & Desserts

Oatmeal Sheet Cake – a delicious recipe with oats, brown sugar, flour, eggs, soda, water. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Oatmeal Sheet Cake

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