Oatmeal Raisin Cookies Recipe

Name: Oatmeal Raisin Cookies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup firmly packed brown sugar; 1/2 cup granulated sugar; 1 cup MIRACLE WHIP Dressing Family Dollar $3.50 thru 02/07; 2 eggs; 3-1/2 cups old-fashioned or quick-cooking oats; 1-1/2 cups flour; 1 tsp. baking soda; 1 tsp. ground cinnamon; 1/2 tsp. salt; 1 cup raisins

Servings: persons

1 cup firmly packed brown sugar
1/2 cup granulated sugar
1 cup MIRACLE WHIP Dressing Family Dollar $3.50 thru 02/07
2 eggs
3-1/2 cups old-fashioned or quick-cooking oats
1-1/2 cups flour
1 tsp. baking soda
1 tsp. ground cinnamon
1/2 tsp. salt
1 cup raisins

1
Preheat oven to 375F.
2
Beat sugars and dressing in large bowl with electric mixer on medium speed until light and fluffy.
3
Add eggs, 1 at a time, mixing well after each addiiton.
4
Add dry ingredients; mix well.
5
Stir in raisins.
6
Drop rounded tablespoonfuls of dough, 2 inches apart, onto lightly greased baking sheets.
7
Bake 9 to 12 minutes or until lightly browned.
8
Remove to wire racks to cool.

763

kcal

Calories

Fat

149

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 cup firmly packed brown sugar, 1/2 cup granulated sugar, 1 cup MIRACLE WHIP Dressing Family Dollar $3.50 thru 02/07, 2 eggs, and more.

Yes, Oatmeal Raisin Cookies falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Oatmeal Raisin Cookies

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