Oatmeal Raisin Cookie Bars Recipe

Name: Oatmeal Raisin Cookie Bars
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups Rolled Oats; 1-1/2 cup All-purpose Flour; 1 teaspoon Baking Powder; 1 teaspoon Cinnamon; 1/2 teaspoons Nutmeg; 1/2 teaspoons Salt; 3/4 cups Brown Sugar; 1/2 cups Granulated Sugar; 1 whole Egg; 1 whole Egg White; 1/2 cups Canola Oil; 1 teaspoon Vanilla Extract; 1/2 cups Raisins; 1 cup Powdered Sugar; 3 Tablespoons Water

Servings: persons

2 cups Rolled Oats
1-1/2 cup All-purpose Flour
1 teaspoon Baking Powder
1 teaspoon Cinnamon
1/2 teaspoons Nutmeg
1/2 teaspoons Salt
3/4 cups Brown Sugar
1/2 cups Granulated Sugar
1 whole Egg
1 whole Egg White
1/2 cups Canola Oil
1 teaspoon Vanilla Extract
1/2 cups Raisins
1 cup Powdered Sugar
3 Tablespoons Water

1
1. Preheat oven to 350 F. In a large bowl, mix dry ingredients (oats through salt) and set aside
2
2. In a medium sized bowl, combine sugars, egg and egg white and beat with an electric mixer until well incorporated
3
3. Add canola oil and vanilla into sugar mixture and beat well.
4
4. Add wet ingredients into dry ingredients and mix until just combined.
5
5. Stir in raisins.
6
6. Pour batter into a well greased 9 x 9 baking dish and bake at 350 F for 25 minutes. When done, remove them from the oven and set the dish on a baking rack to cool.
7
7. To make the glaze, whisk powdered sugar and water together until mixture is smooth. You may need a bit more water to create the right consistency, so add water one tablespoon at a time until you reach a glaze that drizzles well.
8
8. Drizzle glaze over cooled bars and serve.

980

kcal

Calories

Fat

146

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 15 ingredients. The key ingredients include: 2 cups Rolled Oats, 1-1/2 cup All-purpose Flour, 1 teaspoon Baking Powder, 1 teaspoon Cinnamon, and more.

Yes, Oatmeal Raisin Cookie Bars falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Oatmeal Raisin Cookie Bars

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