How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Oatmeal-Potato Bread?

You need 11 ingredients. The key ingredients include: 1/2 cup potatoes mashed, 1 each eggs, 4 tablespoons butter at room temperature, 3/4 cup water, and more.

Is Oatmeal-Potato Bread suitable as general?

Yes, Oatmeal-Potato Bread falls under the General category and is a great choice for this type of meal.

How do I store leftover Oatmeal-Potato Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Oatmeal-Potato Bread Recipe

Name: Oatmeal-Potato Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup potatoes mashed; 1 each eggs; 4 tablespoons butter at room temperature; 3/4 cup water; 3/4 teaspoon thyme rosemary,; 2 1/2 cups flour, unbleached all-purpose; 1/2 cup rolled oats; 1 teaspoon salt; 1 tablespoon sugar; 1 tablespoon yeast, active dry; 2 tablespoons sunflower seeds

Oatmeal-Potato Bread

Eats Now Editorial Team · 536 kcal · General

Oatmeal-Potato Bread – a delicious recipe with potatoes mashed, eggs, butter, water, thyme rosemary, flour. Easy to follow and perfect for any occasion.

Serves 4 General

Oatmeal-Potato Bread

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