Oatmeal Peanut Butter Chocolate Chip Cookies With Splenda

1. 1

   1. Cream butter and peanut butter.

2. 2

   2. Slowly add sugar substitutes.

3. 3

   3. Mix in eggs and vanilla.

4. 4

   4. In a separate bowl, combine oats and baking soda. Stir into peanut butter mixture.

5. 5

   5. Add chocolate chips.

6. 6

   6. Drop by tablespoon on baking sheet.

7. 7

   7. Bake for 9-10 min at 350.

8. 8

   8. Cook on baking sheet for 5 minutes. Remove to cooling rack.

* Per serving · 4 servings · Values may vary.

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