Oatmeal Peanut Butter Chocolate Chip Cookies

1. 1

   Mix the oats, flour, salt, baking soda and cinnamon in a large bowl.

2. 2

   Mash bananas and oil in a separate bowl using a potato masher (or something to that effect).

3. 3

   Mix the banana-oil blend into the dry ingredients.

4. 4

   Add in peanut butter, stir (an electric mixer might be best), then the mini chocolate chips.

5. 5

   Use a cookie dough scoop to place on baking sheet (with cooking spray) and flatten gently with a spatula.

6. 6

   Bake for 10-15 minute in a 370 degree oven.

* Per serving · 4 servings · Values may vary.

No additional tips available.