How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Oatmeal Pancakes?

You need 7 ingredients. The key ingredients include: 2 beaten eggs, 2 c. buttermilk, 1 1/2 c. rolled oats (old fashioned), 1/2 c. whole wheat flour, and more.

Is Oatmeal Pancakes suitable as breakfast?

Yes, Oatmeal Pancakes falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Oatmeal Pancakes?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Oatmeal Pancakes Recipe

Name: Oatmeal Pancakes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 beaten eggs; 2 c. buttermilk; 1 1/2 c. rolled oats (old fashioned); 1/2 c. whole wheat flour; 1 tsp. sugar; 1 tsp. baking soda; 1 tsp. salt

Oatmeal Pancakes – a delicious recipe with eggs, buttermilk, rolled oats, whole wheat flour, sugar, baking soda. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Servings: persons

2 beaten eggs
2 c. buttermilk
1 1/2 c. rolled oats (old fashioned)
1/2 c. whole wheat flour
1 tsp. sugar
1 tsp. baking soda
1 tsp. salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1389 kcal
Category
Breakfast

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