Oatmeal Muffins

1. 1

   Mix together oatmeal and milk.

2. 2

   Let stand 1/2 hour.

3. 3

   Set aside.

4. 4

   Beat until light and fluffy the brown sugar, eggs, shortening and vanilla.

5. 5

   Add baking powder, salt and soda.

6. 6

   Mix well into creamed mixture.

7. 7

   Add flour; mix.

8. 8

   Add oatmeal mixture and blend in well.

9. 9

   Fill greased muffin tins 2/3 full.

10. 10

    Bake at 375u00b0 for 20 to 25 minutes.

* Per serving · 4 servings · Values may vary.

No additional tips available.