Oatmeal Coffee Cookies Recipe

Name: Oatmeal Coffee Cookies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup whole wheat flour; 1 cup old fashioned oats or 1 cup quick oats; 1 teaspoon baking soda; 1/2 teaspoon ground cinnamon; 1/2 cup light margarine; 1/2 cup packed brown sugar; 2 tablespoons ground flax seed; 3 tablespoons water; 2 1/2 tablespoons instant coffee powder; 1 1/2 teaspoons vanilla

Servings: persons

1 cup whole wheat flour
1 cup old fashioned oats or 1 cup quick oats
1 teaspoon baking soda
1/2 teaspoon ground cinnamon
1/2 cup light margarine
1/2 cup packed brown sugar
2 tablespoons ground flax seed
3 tablespoons water
2 1/2 tablespoons instant coffee powder
1 1/2 teaspoons vanilla

1
Preheat oven to 375 degrees Fahrenheit.
2
Mix flour, oats, baking sodaa, and cinnamon in a medium bowl. Set aside.
3
Beat the margarine and brown sugar in a large bowl with an electric mixer on medium speed until light and fluffy.
4
Add the flaxseed, water, coffee powder, and vanilla, mixing well.
5
Gradually add the flour mixture, mixing until well blended.
6
Drop by heaping tablespoonfuls onto an ungreased baking sheet, about two inches apart.
7
Bake for 10 minutes.
8
Remove from oven and cool for one minute.
9
Remove from baking sheet and cool completely on wire racks.

341

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 cup whole wheat flour, 1 cup old fashioned oats or 1 cup quick oats, 1 teaspoon baking soda, 1/2 teaspoon ground cinnamon, and more.

Yes, Oatmeal Coffee Cookies falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Oatmeal Coffee Cookies

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