Start your day right with this Oatmeal Coconut Pie recipe. Made with sugar, oatmeal, light and flaked coconut. Easy step-by-step instructions included.
This Oatmeal Coconut Pie relies on simple, everyday ingredients such as granulated sugar, light or dark corn syrup, flaked coconut and bisquick. It comes together quickly and makes 4 servings, at about 429 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Oatmeal Coconut Pie delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026