How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Oatmeal Coconut Crisps?

You need 10 ingredients. The key ingredients include: 2 c. butter or margarine, 2 c. brown sugar, firmly packed, 2 c. sugar, 2 tsp. vanilla, and more.

Is Oatmeal Coconut Crisps suitable as baking & desserts?

Yes, Oatmeal Coconut Crisps falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Oatmeal Coconut Crisps?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Oatmeal Coconut Crisps Recipe

Name: Oatmeal Coconut Crisps
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. butter or margarine; 2 c. brown sugar, firmly packed; 2 c. sugar; 2 tsp. vanilla; 4 eggs; 3 c. sifted flour; 2 tsp. salt; 2 tsp. baking soda; 6 c. quick cooking rolled oats; 1 1/2 c. flaked coconut

Oatmeal Coconut Crisps

Eats Now Editorial Team · 3987 kcal · Baking & Desserts

Oatmeal Coconut Crisps – a delicious recipe with butter, brown sugar, sugar, vanilla, eggs, flour. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Oatmeal Coconut Crisps

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