How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Oatmeal Coconut Coronets?

You need 11 ingredients. The key ingredients include: 2 c. shortening, 2 c. brown sugar, 2 c. granulated sugar, 2 c. coconut, and more.

Is Oatmeal Coconut Coronets suitable as general?

Yes, Oatmeal Coconut Coronets falls under the General category and is a great choice for this type of meal.

How do I store leftover Oatmeal Coconut Coronets?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Oatmeal Coconut Coronets Recipe

Name: Oatmeal Coconut Coronets
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. shortening; 2 c. brown sugar; 2 c. granulated sugar; 2 c. coconut; 4 c. oatmeal; 2 tsp. vanilla; 4 eggs; 4 c. sifted flour; 2 tsp. soda; 1 tsp. salt; 1 tsp. baking powder

Start your day right with this Oatmeal Coconut Coronets recipe. Made with shortening, brown sugar, sugar and coconut. Easy step-by-step instructions inc…

This Oatmeal Coconut Coronets relies on simple, everyday ingredients such as shortening, brown sugar, granulated sugar and coconut. It comes together quickly and makes 4 servings, at about 1945 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's an easy way to start the day, whether you're cooking a relaxed weekend breakfast or need something satisfying before a busy morning. Pair it with fresh fruit or your favorite hot drink to round out the meal.

Updated Jun 30, 2026

Serves 4 General

1945

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.
A good 1:1 gluten-free flour blend works well if you need a gluten-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Oatmeal Coconut Coronets

Tips for the best results

Variations & substitutions

My Personal Notes

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