Oatmeal Chocolate Chip Cookies With Walnuts Recipe

Name: Oatmeal Chocolate Chip Cookies With Walnuts
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1-1/2 cup All-purpose Flour; 1/2 teaspoons Baking Powder; 1/2 teaspoons Baking Soda; 1/4 teaspoons Salt; 1 teaspoon Ground Cinnamon; 1/2 teaspoons Ground Allspice; 1-1/2 cup Butter; 3/4 cups Packed Brown Sugar; 1/3 cups Granulated Sugar; 1 Egg; 1 teaspoon Vanilla Extract; 2 Tablespoons Milk; 1-1/2 cup Chocolate Chips; 1 cup Chopped Walnuts; 1 cup Rolled Oats

Servings: persons

1-1/2 cup All-purpose Flour
1/2 teaspoons Baking Powder
1/2 teaspoons Baking Soda
1/4 teaspoons Salt
1 teaspoon Ground Cinnamon
1/2 teaspoons Ground Allspice
1-1/2 cup Butter
3/4 cups Packed Brown Sugar
1/3 cups Granulated Sugar
1 Egg
1 teaspoon Vanilla Extract
2 Tablespoons Milk
1-1/2 cup Chocolate Chips
1 cup Chopped Walnuts
1 cup Rolled Oats

1
Preheat oven to 375 F.
2
Combine flour, baking powder, baking soda, salt, cinnamon, and allspice in a medium bowl. Set aside.
3
In a large bowl combine butter, brown sugar and granulated sugar until smooth. Whisk in egg, vanilla and milk. Stir in flour mixture and mix until completely combined.
4
Add chocolate chips, walnuts and oats. Stir lightly, being sure not to over mix.
5
Scoop tablespoon-sized drops of dough onto parchment paper-lined cookie sheets. Bake 10 to 15 minutes, or until lightly golden brown around the edges. Remove them from the oven and place cookies on a cooling rack and let cookies cool completely. Store in an airtight container.
6
*The key to yummy chewy cookies is to not let them cook too long. Keep in mind that the cookies continue to bake even after you take them off of the cookie sheet.
7
Serving Suggestions: Serve with organic whole milk. Share with family and friends.

954

kcal

Calories

Fat

112

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 15 ingredients. The key ingredients include: 1-1/2 cup All-purpose Flour, 1/2 teaspoons Baking Powder, 1/2 teaspoons Baking Soda, 1/4 teaspoons Salt, and more.

Yes, Oatmeal Chocolate Chip Cookies With Walnuts falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Oatmeal Chocolate Chip Cookies With Walnuts

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