Oatmeal-Carrot Cookies

1. 1

   In a small bowl, cream together sugar, margarine, egg and vanilla until light and fluffy.

2. 2

   Add carrots and mix well.

3. 3

   In another bowl, thoroughly stir together flour, baking powder, oatmeal and wheat germ.

4. 4

   Stir the dry ingredients into the creamed mixture.

5. 5

   Fold in the raisins.

6. 6

   Pour mixture into a vegetable oil sprayed 9 x 9 x 2-inch pan.

7. 7

   Bake at 350u00b0 for 30 minutes.

8. 8

   Let cool.

9. 9

   Cut into bars or squares.

* Per serving · 4 servings · Values may vary.

No additional tips available.