Oatmeal Cake-Amish

Name: Oatmeal Cake-Amish
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 1 c. quick oats; 1 1/2 c. flour; 1 tsp. baking soda; 1/2 tsp. cinnamon; 1/2 tsp. nutmeg; 1/2 tsp. salt; 1/2 c. butter; 1/2 tsp. vanilla; 1 c. brown sugar; 1 c. white sugar; 2 eggs

Eats Now Editorial Team · Baking & Desserts

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Oatmeal Cake-Amish – a delicious recipe with oats, flour, baking soda, cinnamon, nutmeg, salt. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 c. quick oats
1 1/2 c. flour
1 tsp. baking soda
1/2 tsp. cinnamon
1/2 tsp. nutmeg
1/2 tsp. salt
1/2 c. butter
1/2 tsp. vanilla
1 c. brown sugar
1 c. white sugar
2 eggs

1
Soak oats in 1 1/2 cups boiling water.
2
Let stand 2 minutes. Combine flour, baking soda, cinnamon, nutmeg and salt.
3
Cream butter with vanilla.
4
Add both brown and white sugar.
5
Beat a lot! Add 2 eggs, one at a time.
6
Beat 2 minutes.
7
Add soaked oats and dry ingredients.
8
Bake at 350u00b0 for 45 to 50 minutes.

No nutrition data on file — estimate from the ingredient list.

* Estimated from ingredient keywords · ingredients matched · Values are approximate and per serving (÷ 4).

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 c. quick oats, 1 1/2 c. flour, 1 tsp. baking soda, 1/2 tsp. cinnamon, and more.

Yes, Oatmeal Cake-Amish falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Quick Info

Servings
4 servings
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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