How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Oatmeal Cake?

You need 10 ingredients. The key ingredients include: 1 - 1/4 cups water, 1 cup oats, 1 cup white sugar, 1 cup brown sugar, and more.

Is Oatmeal Cake suitable as baking & desserts?

Yes, Oatmeal Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Oatmeal Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Oatmeal Cake Recipe

Name: Oatmeal Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 1 - 1/4 cups water; 1 cup oats; 1 cup white sugar; 1 cup brown sugar; 1/2 cup shortening; 2 eggs, beaten; 1- 1/2 cups all-purpose flour; 1 teaspoon soda; 1 teaspoon cinnamon; 1/2 teaspoon salt

Oatmeal Cake – a delicious recipe with water, oats, white sugar, brown sugar, shortening, eggs. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Oatmeal Cake

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